Travel, food and more!
If, when you think of Mauritius, you only dream beaches and imagine yourselves on the deckchair drinking your cocktail in the shade of a palm tree…it means one thing: you are underestimating the potential of this small island (besides the fact that you desperately need a vacation). The hinterland is full of naturalistic and cultural
Although Mauritius can be considered a small island, with its 58 km from north to south and 47 km from east to west, it is unfortunately not exempt from presenting important economic differences in its territory. In fact, an invisible line divides the island into two realities that have developed differently for geo-political reasons and
I don’t know about you, but we have a foolproof technique to find out which is the most exclusive part of a location, where to spend a part of our stay: we look for the area with the highest concentration of luxury hotels on the map and it is done. But in Le Morne we
Food is something that completes the experience of a trip in an other country, it is part of the senses to be satisfied for immersion at 360° in a territory and in a culture different from ours. During a holiday in Lapland you cannot miss traditional dishes, those dishes that you can find on Finnish
Capital and gateway to New Caledonia, Nouméa is a town that has a lot to offer; incoming travelers begin their exploration from here…after a long trip probably you want to stretch a little before moving again. A stop of 4 or 5 days can be enough to get in contact with this new land, with its pre-colonial past,
